Limited quantity of trees available Comes in 3 gallon container Originated in Singapore, popular throughout Asia
Limited quantity of trees available Comes in 3 gallon container Originated in Singapore, popular throughout Asia
Mango Fruit plants are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit The majority of these species are found in nature as wild mangoes The genus belongs to the cashew family Anacardiaceae
Alphonso mango is a seasonal fruit, considered to be among the most superior varieties of the fruit in terms of sweetness, richness and flavour The variety is named after Afonso de Albuquerque, a Portuguese general and military expert who helped establish Portuguese colonies in India
Kilichundan means beak of a bird in Malayalam language It's used to make pickles and make curries A Kilichundan mango tree at the Government Agricultural Farm, Kottukkal in Kollam, sports a rich crop of mangoes
Moovandan – Yet another common mango of Kerala, Moovandan is deeply linked with Kerala culture too It takes only three years for its tree to blossom That's why this mango variety got this name ('Moonnu' means three and 'Aand' means year)
Neelam mango grows in many areas of India and Pakistan The more famous Pakistani varieties are from the Sindh region, the famous Indian varieties from the South of India All said and done, this is a very fragrant fruit and highly relished by mango fans all over the world
seedless mango variety from hybrids of mango varietieshas a rich, sweet and distinctive flavour, but does have less fibre than other varietiesMango fruit is utilised at all stages of its development both in its immature and mature state
Alphonso Mango fruit plants is a seasonal fruit, available mid-April through the end of June The fruits generally weigh between 150 and 300 grams (53 and 10
Kilichundan Mango is a tropical tree cultivated in many regions of IndiaKilichundan means beak of a bird in Malayalam language It's used to make pickles and make curries The tree is medium size with greenish yellow fruits
Moovandan Mango – Yet another common mango of Kerala, Moovandan is deeply linked with Kerala culture too It takes only three years for its tree to blossom That's why this mango variety got this name ('Moonnu' means three and 'Aand' means year)
'Neelum’ is a South Indian dessert mango, widely grown throughout the country and to an increasing extent in southernmost China The fruit weigh 9 to 12 oz, with the general shape of a fat cashew nut They are smooth-skinned and bright yellow upon ripening and have no blush
seedless mango variety from hybrids of mango varietieshas a rich, sweet and distinctive flavour, but does have less fibre than other varieties Mango fruit is utilised at all stages of its development both in its immature and mature state
Mangoes are juicy stone fruit from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit The majority of these species are found in nature as wild mangoes The genus belongs to the cashew family Anacardiaceae
The cambuci is a hygrophytic and heliophytic semi-deciduous tree in the Mirtacee family, a relative of the guava, pitanga, guabiroba and jabuticaba It can reach a height of 8 meters, but grows slowly It has a pyramidal shape with smooth trunk and elliptic leaves
The Cambuca fruit coloration is yellowy-green, size is 6 cm in diameter and taste is sweet-sour The name Cambucá came from the Tupi Indian word kãbu'ká, which means "The bud plant" This name is derived from the local native word for jar, "cambuci", due to the tree's fruit resembling a type of water container which some would say is "flying saucer" shaped
The Eugenia calycina isnative to the savannah, is found almost on muddy fields and shrub savannah in the states of Goiás, Minas Gerais, in the south west and north of the state of São Paulo and in Mato Grosso do Sul The plant grows quickly and requires no special care, just regular weeding, so that the plant is not stifled Remove the crossed branches that grow from the lump
Eugenia koolauensis, commonly known as Ko?olau eugenia or nioi, is a species of flowering plant in the myrtle family,This is one of two Eugenia species native to Hawaii, and the only endemic It is a shrub or tree grows 2 to 7 meters tall The tips of the branches and the undersides of the leaves are hairy White flowers occur in the leaf axils In cultivation, n?oi may begin flowering in late October and continuously throughout the year with perhaps a very slight break in September or early October
Thegrumichama is native and wild in coastal southern Brazil, especially in the states of Parana and Santa Catarina It is cultivated in and around Rio de Janeiro, also in Paraguay A specimen was growing in Hope Gardens, Jamaica, in 1880 and a tree was planted in the Botanical Gardens, Singapore, in 1888, fruited in 1903
Native to Brazil this rare tree have attractive bright green foliage and purple-black fruits The new growth is rusty-brown, turning yellow and then deep, dark green The reddish-brown bark peels off naturally showing a smooth reddish trunk